“You go by what's there, not by what's not there.”
你得根据眼前有的东西来判断,而不是盯着没有的东西。
把评价的标准翻了个面:不是缺什么,而是有什么。它既是品菜的方法,也是看人看事的态度,提醒人别用想象中的完美去否定真实存在的好。
You go by what's there, not by what's not there.
评价作品、食物或处境时用,提醒把注意力放在已有的东西上,语气平和。
Judge what is on the plate, not what is missing. / Look at what you have, not at the gap.
口语
what's there 重读,not by what's not there 对照放慢。
You cook with what's in the fridge, not with what's missing. 用冰箱里有的做菜,而不是想着缺什么。
